Pumpkin Waffles

  • Vegan Recipes

    Pumpkin Waffles

    Vegan Pumpkin Waffles is a high-carb seasonal breakfast option. These waffles are made with pumpkin puree, spices, baking powder, and all-purpose flour. The addition of nondairy milk and pumpkin puree adds moisture and flavor to the waffles. These Vegan Pumpkin Waffles are an excellent and satisfying breakfast or brunch option that’s ideal for the autumn season. Your entire family will adore these waffles because of their moist texture and spices. Furthermore, only 29g of carbs and 4g of proteins are…

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