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Vegan Recipes
Vegan Avocado Lime Coconut Cake
The Vegan Avocado Lime Coconut Cake has a light and comforting texture. We made this dessert with vegan milk, avocado, oil, lime juice & zest, vanilla extract, green food coloring, flour, baking powder, coconut extract, butter, raspberries, cornstarch, coconut cream, & white chocolate. This cake contains 5 grams of protein and 610 calories per serving. You will just need two hours to prepare this cake. Store this Vegan Avocado Lime Coconut Cake for five days in the refrigerator. You may…
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Vegan Recipes
Vegan Layered Lasagna with Walnuts & Cranberry Honey Sauce
Vegan Layered Lasagna with Walnuts & Cranberry Honey Sauce is comforting and hearty. We made this meal with sweet potatoes, olive oil, seasoning, cheese, yeast, cornstarch, garlic, Italian seasoning, noodles, walnuts, cranberries, maple syrup, orange juice and zest, balsamic vinegar, and herbs. This recipe contains 6 grams of fiber and 520 calories per serving. It takes 1 hour and thirrty-five minutes to prepare this recipe. Store this Vegan Layered Lasagna with Walnuts & Cranberry Honey Sauce for four days in…
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Vegan Recipes
Vegan Libby’s Pumpkin Bars
The Vegan Libby’s Pumpkin Bars are comforting and delicious. We made them with pumpkin puree, flour, sugar, butter, baking soda and powder, vegan egg replacement, cinnamon, pumpkin pie spice, cream cheese, milk, and vanilla extract. They contain 3 grams of fiber and 350 calories per serving. Prepare these bars in just 45 minutes and serve as a sweet treat. Store these Vegan Libby’s Pumpkin Bars for five days in the refrigerator. You may pair them with vegan vanilla ice cream,…
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Vegan Recipes
Vegan Caramelized Veggie Skewers with Cranberry-Honey Glaze
Vegan Caramelized Veggie Skewers with Cranberry-Honey Glaze is a comforting side dish. Prepare this recipe in just one hour and serve as a lunch or dinner. We made these skewers with roasted vegetables, olive oil, maple syrup, seasoning, cranberries, orange juice and zest, balsamic vinegar, walnuts, thyme leaves, and pomegranate arils. This dish contains 7 grams of protein and 390 calories. Store these Vegan Caramelized Veggie Skewers with Cranberry-Honey Glaze for four days in the refrigerator. You may pair them…
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Vegan Recipes
Vegan Christmas Fruitcake Loaf
The Vegan Christmas Fruitcake Loaf is a delicious and tasty meal. We made this loaf with mixed dried fruits, nuts, orange juice and zest, flour, baking powder, spices, applesauce, oil, milk, vanilla extract, lemon juice, and apricot jam. This recipe contains 4 grams of protein and 285 calories per serving. It takes 1 hour and twenty minutes to prepare this dessert. Store this Vegan Christmas Fruitcake Loaf for seven days in the refrigerator. You may pair it with Christmas pudding,…
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Vegan Recipes
Vegan Cinnamon Sugar Pumpkin Donut Holes
The Vegan Cinnamon Sugar Pumpkin Donut Holes are comforting and yummy. We made them with pumpkin puree, sugar, oil, flax eggs, vanilla extract, flour, baking powder, spices, butter, and baking soda. They contain 3 grams of protein and 300 calories. You may prepare them in just 30 minutes and serve them at brunch or lunch. Store these Vegan Cinnamon Sugar Pumpkin Donut Holes for five days in the refrigerator. You may serve them with apple slices, pumpkin bread, vanilla ice…
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Vegan Recipes
Vegan Apple Pie Bombs
The Vegan Apple Pie Bombs are satisfying and yummy. This recipe contains 3 grams of protein and 330 calories per serving. Prepare these sweet apple pie treats in just 35 minutes. We made these apple pie bombs with apples, vegan butter, granulated sugar, cinnamon, cornstarch, vegan biscuit dough, and water. You may pair them with vegan vanilla ice cream, vegan coconut ice cream, vegan whipped cream, vegan caramel sauce, fresh apple slices, vegan pancakes, vegan waffles, or apple cider. Store…
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Vegan Recipes
Vegan Zucchini Casserole with Stuffing Mix
The Vegan Zucchini Casserole with Stuffing Mix is satisfying. This recipe contains 5 grams of protein and 245 calories per serving. Prepare this vegetable casserole in just 50 minutes. We made this casserole with zucchini, onion, carrots, vegan sour cream, vegan cream of mushroom soup, vegan herb stuffing mix, and vegan butter. You may pair it with vegan roast, lentil loaf, vegan chickpea roast, garlic mashed potatoes, garden salad, cranberry sauce, or roasted Brussels sprouts. Put this Vegan Zucchini Casserole…
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Vegan Recipes
Vegan Stuffed Banana Peppers
The Vegan Stuffed Banana Peppers are tasty and comforting. This recipe contains 3 grams of fiber and 245 calories per serving. It takes 40 minutes to make this side dish. We made it with banana peppers, vegan cream cheese, vegan cheddar cheese, garlic, Italian herbs, onions, salt, and black pepper. You may pair these peppers with lemon herb rice, creamy tomato pasta, vegan lentil loaf, vegan spinach rice, cucumber tomato salad, or vegan garlic butter pasta. Store these Vegan Stuffed…
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Vegan Recipes
Vegan Mediterranean Orzo and Beans
The Vegan Mediterranean Orzo and Beans are tasty and satisfying. This recipe have 430 calories per serving and prepares in just 45 minutes. We made this meal with olive oil, onion, carrots, tomatoes, garlic, seasoning, tomato paste, beans, vegetable broth, pasta, & spinach. You may pair it with whole-wheat flatbread, roasted Mediterranean vegetables, cucumber tomato salad, vegan pita bread, vegan tzatziki, basil, vegan parmesan, or classic hummus. Store this Vegan Mediterranean Orzo and Beans in the refrigerator for four days.…
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