vegan reccipes

  • Vegan Recipes

    Vegan Indian Butter Chickpeas

    The Vegan Indian Butter Chickpeas is a simple recipe to prepare. It is a twist on the traditional dish of Indian butter chicken. This recipe uses high-protein chickpeas and delicious cashew cream that helps replace the heavy dairy butter cream that we normally use in the traditional dish. The Vegan Indian Butter Chickpeas are a good alternative, especially for vegans. Being simple, this recipe also delivers flavors like a restaurant. It is a high-protein dish with a high level of…

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  • Vegan Recipes

    Vegan Lemon Mousse

    It is cool, light, and airy Vegan Lemon Mousse. It tastes of sweet and tangy lemon and is creamy in texture. This mousse is smooth, fluffy, and yet does not use dairy or eggs. The most important ingredients are Aquafaba, the liquid of tinned chickpeas, and chilled coconut cream, which whips well to give a mousse-like consistency. Vegan Lemon Mousse is fancy when served in small cups or glasses, with a sprinkle of zest or fresh fruit topping it. It…

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  • Vegan Recipes

    Chocolate Mousse

    Vegan Chocolate Mousse is a high-carb, rich, and delicious dessert made with plant-based ingredients. It is a game-changer for people with dietary preferences or limits because it doesn’t include dairy, eggs, or other animal-derived items. It can be used as a filling for truffles and pastries, as well as a topping for pancakes and cakes. This mousse recipe is made with high-quality chocolate chips, vanilla extract, and silken tofu. We can try this recipe with unique varieties of plant-based items…

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