White Bean Stroganoff

White Bean Stroganoff

This vegan mushroom-packed creamy White Bean Stroganoff is the plant-based version of the traditional Russian dish. It is filling, substantial, and high in protein. Instead of sour cream and beef, this version uses white beans and cashew or coconut cream, resulting in a smooth, dairy-free sauce that is just as rich and filling. Soy sauce, earthy mushrooms, and fragrant herbs add a hint of umami to the dish, giving it an impressive depth of flavor. This vegan mushroom-packed creamy White…