Vegan Gooey Cinnamon Roll Apple Pie


Preparing your Vegan Gooey Cinnamon Roll Apple Pie will take 55 minutes. This recipe will add 340 kcal to your diet per serving. Your dessert will require you to get a number of pieces of equipment. Making your Vegan Gooey Cinnamon Roll Apple Pie will need only four ingredients. These ingredients will be vegan for your eating. You can easily prepare this dessert by following simple steps. The basic ingredients that you will use here will be vegan cinnamon rolls and apple pie filling. You will bake this dessert, and it will become thick and crunchy. Preparing your vegan dessert will be a good choice for occasions, events, or gatherings.
STATS:
- Total duration: Fifty-five minutes
- Portion size: One slice
- Cooking duration: Forty-five minutes
- Cuisine: American
- Number of calories: 340 kcal
- Preparation duration: Ten minutes
- Diet: Vegan
- Course: Dessert
- Servings: Eight slices
EQUIPMENT:
- Round pie dish
- Oven
- Spoon
- Knife
- Small bowl
INGREDIENTS:
- Two cans vegan Original Cinnamon Rolls (reserve icing)
- 1 can Apple Pie Filling
- Two tablespoons granulated sugar
- One teaspoon ground cinnamon
INGREDIENT NOTES:
ORIGINAL CINNAMON ROLLS:
- These cinnamon rolls will help make your basic pie. Cinnamon rolls will make the topping and the crust for your dessert. When you bake it, it will become soft. Your apple pie filling inside it will not fall. Prepare vegan cinnamon roll dough at home for an alternative idea.
APPLE PIE FILLING:
- Apple pie filling will be the main thing to use in your dessert. This is already a ready-made ingredient for your pie filling, which will save your cooking time. The texture of your dessert will become thick from using this. Cook apples with cinnamon and sugar at home for a different idea.
GRANULATED SUGAR:
- Sugar will give your dessert a sweet flavor. Also, this will make the topping a little crisp. Utilize brown sugar for substitution.
GROUND CINNAMON:
- Ground cinnamon will make the taste of your pie warm. Use pumpkin pie spice for a different option.
INSTRUCTIONS:
- Warm your oven to 175°C.
- Make your pie dish oily.
- Take one can of cinnamon roll and flatten it on your pie dish.
- Close the gaps after pressing them so that it makes a clean base.
- Take your apple pie filling and spread it on the cinnamon roll base.
- Use a bowl to mix in cinnamon and sugar.
- Add this as the topping on the pie filling.
- Take another cinnamon roll and slice it into quarters.
- Spread the individual pieces on top and do not press on the apple pie filling.
- Baking time for your pie will be 45 minutes.
- You can cover your dish with loose foil to bake for the last few minutes.
- Do this if the topping is getting brown fast.
- After baking, cool it for fifteen minutes.
- Add the icing on your baked pie at the end.
SERVING SUGGESTIONS:
- Eat your apple pie with vegan ice cream for a good flavor.
- Include maple syrup in your pie to make it sweeter.
- Add powdered sugar to your dessert for a good look and taste.
- Drink hot tea with your dessert in the evening.
- You can add walnuts on top of your pie to give it a crunchy feeling.
TIPS:
- Resting your pie is important for making it firm.
- Checking your pie using a toothpick will help you know if your dessert is ready to take out.
- You can utilize a glass dish to bake your pie to see the changing color.
- Add cinnamon and sugar after checking the sweetness level on your other items first.
- Warm your remaining pie slices inside your oven to give them a good texture.
STORAGE INFORMATION:
FRIDGE:
- Utilize a tight box to keep your pie for four days.
FREEZER:
- Use a plastic wrap to cover your pie slices and keep them for two months.
FAQs:
How can we make this dessert before any event?
- Arrange your pie in your pie dish to chill and bake when needed.
Will my pie become a lot sweeter?
- The sweetness level in your pie will be decent if you control the use of sugar and cinnamon.
Can I make use of cinnamon rolls without gluten?
- You can utilize gluten-free vegan cinnamon rolls if you find them easily.
How can I make my apple pie filling myself?
- Use cinnamon and sugar to cook with, and cut apples to make them soft.
How come my dough from the top feels softer?
- You need to increase the baking duration if you think it is soft.
NUTRITIONAL INFORMATION:
Iron: 1.6 milligrams
Calcium: 35 milligrams
Vitamin A: 150 IU
Net Carbs: 52 grams
Total Carbs: 54 grams
Number of calories: 340 kcal
Fiber: Two grams
Protein: Four grams
Sodium: 420 milligrams
Potassium: 160 milligrams




