The Vegan Baked Blueberry Fritter Bites are incredible and delicious. 25 minutes will be the total time for preparation. If you notice the equipment, they are straightforward. The ingredients are also not complicated to find. Looking at the steps for instructions for Vegan Baked Blueberry Fritter Bites, they are simple. All the products for this recipe are plant-based, and vegans can eat them without any guilt. These bites will come out small and soft. The baking method for this recipe makes it even lighter than frying it. Digestion will be a lot easier if you follow the baking technique for this recipe. You can easily make these fritter bites for a light breakfast, snack, parties, gatherings, occasions, or events.
STATS:
- Prep time: Ten minutes
- Cook duration: 15 minutes
- Total time: 25 minutes
- Course: Snack, Dessert
- Number of calories: 110 kcal
- Diet: Vegan
- Serving Size: 4 fritter bites
- Cuisine: American
- Servings: 6
EQUIPMENT:
- Spoon
- Silicon mat
- Baking tray
- Measuring spoons & cups
- Whisk
- Mixing bowl
INGREDIENTS:
- 1 cup all-purpose flour
- Half a cup of blueberries
- ¼ cup granulated sugar
- Quarter cup unsweetened plant-based milk
- One tsp baking powder
- 2 tbsp neutral oil
- 1 teaspoon vanilla (extract)
- Half tsp lemon juice
- ¼ tsp salt
- Quarter tsp baking soda
INGREDIENT NOTES:
ALL-PURPOSE FLOUR:
- All-purpose flour will keep the fritter bites soft and provide a shape to them as well. If you prefer denser consistency in your dessert, consider the use of whole wheat flour as an alternative.
BLUEBERRIES:
- These are the main elements in this recipe, and they can naturally give the fritter bites a sweet taste. Blueberries contain antioxidants. You can also use raspberries in place of blueberries if you need to.
SUGAR:
- Sugar can easily make the fritter bites a bit brown and include the sweetness in them as well. Softness also comes along with the use of sugar. You will need to lower the use of milk a little bit if you require the use of maple syrup as an alternative.
PLANT-BASED MILK:
- Adding this to the batter will allow smooth mixing. You can use plant milk of your choice, like soy or oat milk.
OIL:
- Oil will help in keeping this snack soft and also moist. Unsweetened applesauce can work as an alternative for this product.
BAKING POWDER & SODA:
- Both of them will help in baking the fritter bites by lifting them in the oven.
VANILLA EXTRACT:
- The sweetness level will improve when we include this in the batter. Use a tiny amount of cinnamon for substitution.
LEMON JUICE:
- This actually does the reaction with the soda, which in turn helps the fritter bites to lift. Apple cider vinegar is an alternative option for this.
SALT:
- The flavor of this dessert will improve overall with the addition of salt. You can try using pink salt as well.
INSTRUCTIONS:
- Warming your oven to 180°C is the first step.
- Lay the silicon mat on the baking tray.
- Include the dry components inside a mixing bowl.
- Then, include in the lemon juice, vanilla, oil, and plant milk as well.
- Gradually mix, and then include blueberries with care.
- Be sure not to break the blueberries while folding.
- Start taking small fritter bites from the dough and arrange them on the tray.
- Baking time for these is only 15 minutes.
- Cool them after baking for some time, and then you can enjoy your fritter bites.
SERVING SUGGESTIONS:
- Have these delicious fritter bites along with some tea.
- You can try spreading some powdered sugar over the bites for a nice look.
- Another idea for topping can be spreading vegan vanilla glaze.
- For a light snack, have these fritter bites with some fruit.
TIPS:
- Be sure to just combine the batter and not mix it a lot.
- The blueberries can actually sink in the mixture, so you can try covering them in flour.
- To be sure of creating equal fritter bites, try using a cookie scoop for that purpose.
- Be patient and allow the fritter bites cool down.
STORAGE INFORMATION:
FRIDGE:
- Place these fritter bites inside a sealed vessel and then refrigerate them for only 4 days.
FREEZER:
- Use a tight bag to keep these fritter bites for only 2 months.
FAQs:
Can I fold in the frozen blueberries in the mix?
- You can definitely use frozen ones; don’t defrost them, just use them in their frozen form.
What to use to remove gluten from these fritter bites?
- Utilizing a baking flour blend that has no gluten can help you remove gluten from these fritter bites.
Will it be okay if I prefer a smaller amount of sugar?
- Reducing sugar by two tbsp will be fine for this recipe.
NUTRITIONAL INFORMATION:
Fat: 3 grams
Protein: 2.5 g
Iron: 1.2 g
Calcium: 40 grams
Potassium: 95 grams
Vitamin A: 60 IU
Calories: 110 kcal
Net Carbs: 18 grams
Sodium: 120 g
Total Carbs: 20 g
Fiber: 2 grams
