Vegan Recipes
Vegan Mini Apple Fritter Waffle Donuts


Make your Vegan Mini Apple Fritter Waffle Donuts in 27 minutes. The calories from eating this dessert will be 165 kcal per serving. There is not much equipment needed to make your Vegan Mini Apple Fritter Waffle Donuts. Also, the ingredients are plant-based for vegans. Folding apples into your mixture will give the main apple taste. You will make your waffle donuts and add glaze to them. Making these waffle donuts will not be a hard job for you. Make them for occasions, events, or for casual snacking.
STATS:
- Number of calories: 165 kcal
- Course: Dessert
- Portion size: Two mini waffle donuts
- Cooking duration: Twelve minutes
- Diet: Vegan
- Servings: Twelve mini donuts
- Cuisine: American
- Preparation duration: Fifteen minutes
- Total duration: Twenty-seven minutes
EQUIPMENT:
- Small spoon
- Mixing bowls
- Measuring spoons
- Spatula
- Whisk
- Mini waffle maker
- Measuring cups
INGREDIENTS:
DRY:
- Half teaspoon baking soda
- Two tablespoons coconut sugar
- 1 ½ cups all-purpose flour
- Quarter teaspoon salt
- One teaspoon ground cinnamon
- 1 teaspoon baking powder
WET:
- One cup unsweetened almond milk
- 1 tablespoon apple cider vinegar
- Two tablespoons melted coconut oil
- One tsp vanilla (extract)
ADD-IN:
- One cup peeled and diced apples
GLAZE:
- Half cup powdered sugar
- One to two tablespoons almond milk
- Quarter teaspoon vanilla extract
INGREDIENT NOTES:
ALL-PURPOSE FLOUR:
- All-purpose flour will give a shape to your waffle donuts. This ingredient will also give softness to your mini waffles. Using whole wheat flour is an option for you as well.
COCONUT SUGAR:
- Coconut sugar will give a bit of caramel flavor to your mini waffle donuts. You will also feel sweetness in your dessert from using this. Use brown sugar as a substitution option.
BAKING SODA AND BAKING POWDER:
- Using both of these items will lift your waffle donuts when they cook.
CINNAMON:
- The apple fritter taste will come from using cinnamon in your mini waffle donuts. The taste of your dessert will become warm from using this ingredient. Another option for you is a little bit of nutmeg.
UNSWEETENED ALMOND MILK:
- Use unsweetened almond milk to make the batter of this dessert. It will make your recipe vegan and smooth as well. You can use soy or oat milk for different options.
APPLE CIDER VINEGAR:
- This will be an important ingredient for combining with baking soda for cooking your mini waffle donuts. You can utilize lemon juice for another idea.
COCONUT OIL:
- Coconut oil will make your dessert richer. It will also give moisture to your mini waffle donuts. Vegetable oil is another option for your use.
APPLES:
- Apples are the main flavor in your vegan recipe. They will make your mini waffle donuts sweeter. You can use any kind of solid apples for your recipe.
GLAZE:
- Making the glaze for your recipe will make it feel and taste good.
INSTRUCTIONS:
- Warm your mini waffle maker by turning it on.
- Use some oil to make it oily.
- Take a bowl to mix in vinegar & unsweetened milk.
- Wait for five minutes for it to rest.
- Utilize a bowl to combine the dry components.
- Take the milk mix and add vanilla and melted coconut oil.
- Add this wet mixture to the large bowl with the dry one.
- Carefully combine both of the mixtures.
- Now comes the folding of apple pieces in the batter.
- Cooking time for your recipe will be four minutes in the mini waffle maker.
- Take your mini waffle donuts out and cool them a bit.
- Use one more bowl to mix in the glaze components.
- Spread the glaze on your warm, cooked mini waffle donuts.
- Wait for the cooling of your dessert.
SERVING SUGGESTIONS:
- Eat your mini waffle donuts with cinnamon on them.
- Drink some tea with your cooked dessert.
- You can eat vegan ice cream with these mini waffle donuts.
TIPS:
- Cut your apple pieces into small pieces for proper cooking.
- Mixing of your mixture has to be decent.
- Make your waffle maker oily every time after making mini waffles.
STORAGE INFORMATION:
FRIDGE:
- Make use of a tight container to keep your mini waffle donuts for a four-day period.
FREEZER:
- Use a freezer bag to store your dessert to keep for a two-month period.
FAQs:
Will baking work for making my dessert?
- Use a mini donut pan to bake your dessert for fifteen minutes at 175°C.
How can I omit oil from my dessert?
- Utilize unsweetened applesauce for making your mini waffle donuts oil-free.
Will my mini waffle donuts become a lot sweeter?
- Your dessert will have a bit of sweetness.
NUTRITIONAL INFORMATION:
Potassium: 140 grams
Net carbs: 26 grams
Fat: Five grams
Iron: 1.2 grams
Calcium: 80 grams
Total carbs: 29 grams
Calories: 165 kcal
Protein: Three grams
Sodium: 160 grams
Fiber: Three grams
Vitamin A: 60 IU




