Vegan Recipes

  • Banana Bread Cinnamon Rolls

    Vegan Banana Bread Cinnamon Rolls are tender and sweet with lots of comfort in each bite. They put the traditional flavor of cinnamon rolls and the decadence of banana bread together. These are ideal breakfast, brunch, or dessert rolls. The loaf is soft and faintly sweet mashed banana and raisins. It is stuffed with brown sugar and cinnamon, rolled in every bite. These vegan Banana Bread Cinnamon Rolls are comforting, moist, & especially good in a smooth-topped glaze. STATS Course: Breakfast,…

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  • Vegan Salted Caramel Cupcakes

    Our Vegan Salted Caramel Cupcakes are salty, sweet & soft. They consist of a light cupcake, cream filling, and gooey caramel as a topping. The cupcakes contain neither dairy nor egg, though they are rich and decadent. Salted Caramel cream cheese-filled vegan cupcakes are delicious and ideal to serve at a party, during a holiday/whenever you want a fancy dessert. Vegan Salted Caramel Cupcakes are fancy, but at the same time, very easy to make. The coconut cream cheese is…

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  • Purple Sweet Potato Pie

    The vegan Purple Sweet Potato Pie is something spectacular. It gets its colorful shade due to purple sweet potatoes, of course, beautiful in themselves. The pie is decadent, creamy & indeed not too sweet. It is creamy and similar to regular pumpkin pie filling on the inside. Vegan Purple Sweet Potato Pie can be served at festivals/or any other celebration. The taste is full-bodied with an earthy & slightly nutty flavor with a warming spice. The vegan crust is crackly…

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  • Vegan Raspberry Ice Cream

    Fresh, delicious, and creamy is Vegan Raspberry Ice Cream. It is creamy, just like conventional ice cream & it is dairy-free. This has a silky texture & was a little tart as it included raspberries. Coconut milk adds a creamy base to it. Banana gives the dish weight as well as sweetness without any cream being used. Naturally Vegan Raspberry Ice Cream is ideal when it is very warm/to finish a light meal. Kids love its taste & it appeals…

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  • Vegan Garlic Cheesy Naan

    This loaded Vegan Garlic Cheesy Naan is the plant-based magic that lets you experience the deliciousness of traditional indian garlic & cheesy naans with pure plant-based ingredients. These naans feature grated garlic, vegan cheese, yeast, baking powder, yogurt, salt, sugar, & water to have a fluffy dough. After cooking this delicious naan, immediately coat it with vegan butter & garnish with fresh chopped cilantro. This Vegan Garlic Cheesy Naan is so yummy that you can even enjoy it alone or…

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  • Vegan Chocolate Muffins

    The Vegan Chocolate Muffins are moist, very chocolatey & super rich. These muffins contain no flour, eggs, or dairy. They are gluten-free & are rich in healthy ingredients. This is provided by peanut butter/almond butter as the base that provides moisture & body. The muffins are sweetened by the acidity in ripe bananas. They have the flavor of a dark brownie that is produced by cocoa powder. Vegan Chocolate Muffins take only one bowl & a spoon/whisk. There is no…

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  • Double Chocolate Chunk Cookies

    The vegan Double Chocolate Chunk Cookies are filled with ooey-gooey, deep-chocolate flavor. The cookies are soft inside & a little bit crunchy on the sides. In each bite, you get the bold chocolate flavor. They are egg-free, butter-free, & milk-free, yet they are equally yummy. These vegan Double Chocolate Chunk Cookies are ideal to enjoy as a snack and/or as dessert, or at any party. It has a fast mix & uses staple ingredients in the pantry. Dark chocolate bits…

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  • Molten Chocolate Lava Cake

    Vegan Molten Chocolate Lava Cake recipe is a sweet, sticky & creamy sweet treat. The cake is entirely vegetarian, & it has no dairy & no eggs. It is simple to prepare, yet it looks fancy. You do not need a mixer. You do not require any special equipment. Here, you need just a couple of simple ingredients. You will have the impression of being in a fancy restaurant. The food is rich, creamy & wet. And this is another…

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  • Vegan Italian Casserole

    It is a hearty, filling & satisfying Vegan Italian Casserole with punchy Mediterranean flavors. It is prepared using nutritious vegetables, pasta,& vegetable cheese & is baked in a soothing tomato-herb marinade. Vegan Italian Casserole delivers the traditional touch of baked ziti/lasagna, except that they are made without dairy/meat. Vegan Italian Casserole is filled with rich tomato flavour, garlic, fresh herbs & melty vegan cheese; it is so delicious that even non-vegans cannot resist it. It is layered & baked golden…

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  • Vegan Curried Cabbage

    This recipe for Vegan Curried Cabbage is full of flavor and will add some spiciness to your vegan lunch menu! With its abundance of colorful spices and soft cabbage, this meal offers the comforting taste of Indian food without the weight of meat or milk. This Vegan Curried Cabbage is a solution to the problem of having a tasty plant-based diet with simple ingredients & use of a single pan. We have carefully chosen all the ingredients to be purely…

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