Making the Vegan Cheesy Ranch Oven-Roasted Potatoes will take 50 minutes from you. The calories from eating your dish will be 220 kcal per serving. Tools for your recipe are not in short supply. You will use vegan ingredients that are not hard to gather. They are healthy for your eating as well. This recipe is simple for your preparation. Adding vegan cheese and ranch seasoning to your potatoes will give your Vegan Cheesy Ranch Oven-Roasted Potatoes a good taste.
STATS:
- Cooking duration: Thirty-five minutes
- Total duration: Fifty minutes
- Portion size: One cup
- Number of calories: 220 kcal
- Cuisine: American
- Preparation duration: Fifteen minutes
- Course: Side Dish
- Diet: Vegan
- Servings: Four
EQUIPMENT:
- Spatula
- Measuring spoons
- Cutting board
- Sharp knife
- Large mixing bowl
- Parchment paper
- Baking dish
INGREDIENTS:
- Half teaspoon paprika
- Four medium & diced Yukon Gold potatoes
- Half teaspoon onion powder
- Two tablespoons olive oil
- Half teaspoon salt
- Two tablespoons nutritional yeast
- One tablespoon vegan ranch seasoning
- Quarter tsp pepper (black)
- Half cup shredded vegan cheddar cheese
- One tsp garlic powder
INGREDIENT NOTES:
YUKON GOLD POTATOES:
- Using these potatoes will give you the best result in your roasted dish. Your potatoes will become crispy after cooking them. Use russet potatoes for a different option.
OLIVE OIL:
- Olive oil helps in cooking your potatoes properly. Your potatoes will become crisp from adding olive oil. Use avocado oil for an alternative idea.
NUTRITIONAL YEAST:
- Nutritional yeast will help make your dish taste cheesy. You will get nutrition from using these ingredients in your dish as well. Vegan parmesan will be a substitute option for you.
VEGAN RANCH SEASONING:
- The basic ranch taste will come in your dish if you are using this item. Your dish will have a tangy flavor from using this. Combine different seasonings to make this ranch seasoning for an alternative.
GARLIC POWDER:
- Garlic powder makes your dish savory and rich. Use a fresh one if you prefer.
ONION POWDER:
- Onion powder will make your dish a bit sweet. You can grate an onion and use that for a different option.
PAPRIKA:
- The dish will have a smoky taste from your use of this ingredient. Use chili powder for a different taste in your dish.
SALT:
- Adding salt to your dish will make it taste good. Use pink salt for an alternative idea.
BLACK PEPPER:
- The dish will have a bit of spice if you add black pepper. Another idea for you to use is white pepper.
VEGAN CHEDDAR CHEESE:
- Vegan cheddar cheese will be the main topping in your dish. Using this will give your dish creaminess and a cheese taste. Vegan mozzarella can be an option for your alternative use.
INSTRUCTIONS:
- Heating your oven to 200°C is the primary step.
- Add parchment to your dish for baking.
- Rinse your potatoes and cut them into even cubes.
- Utilize a big bowl to combine olive oil with the cut cubes.
- Add all the seasoning to the bowl to coat your potatoes.
- Then add these coated potatoes to the baking dish.
- Roasting time for your dish will be 35 minutes.
- Turn them when they reach halftime.
- Before completing the time at the end, add vegan cheese to your dish.
- Then roast again to melt it properly.
- Cool it for some time and then enjoy your vegan dish.
SERVING SUGGESTIONS:
- Eat your vegan dish with vegan sour cream.
- Adding your dish with grilled tofu will give you a good taste.
- Spread cut green onions on your baked dish for a fresh look.
TIPS:
- Slice your potatoes into equal pieces for even roasting.
- Place your coated potato pieces in the dish in a moderate amount.
- Add your potatoes to cold water for twenty minutes and then dry them to make them crispy.
- Turn your potatoes after halftime for proper cooking.
- Three minutes of broiling will give your dish a good cheese texture.
STORAGE INFORMATION:
FRIDGE:
- Four days will be the limit to keep your dish in a tight vessel.
FREEZER:
- The dish will remain fine if you keep it in a tight box for two months.
FAQs:
Will sweet potatoes work for my recipe?
- Using sweet potatoes will make your dish sweet.
How can I air fry my dish?
- Twenty-two minutes will be the duration for air frying your potatoes at 190°C.
Can I prepare my dish with spices?
- Include chili flakes to make your dish spicier.
NUTRITIONAL INFORMATION:
Calcium: 60 milligrams
Vitamin A: 450 IU
Sodium: 380 milligrams
Calories: 220 kcal
Total carbs: 32 grams
Fiber: Four grams
Potassium: 720 milligrams
Net carbs: 28 grams
Iron: 1.8 milligrams
Protein: Five grams
