Vegan Roasted Fall Vegetable Wreath

  • Vegan Recipes

    Vegan Roasted Fall Vegetable Wreath

    Vegan Roasted Fall Vegetable Wreath with Brussels Sprouts, Carrots, Cranberries, Pecans & Feta is healthy & tasty. It is prepared in 55 minutes, so it is good to prepare as a festive side dish or holiday treat. It contains Brussels sprouts, carrots, butternut squash, sweet potato, red bell pepper, olive oil, maple syrup, garlic powder, salt, black pepper, dried cranberries, toasted pecans, and vegan feta. Vegan Roasted Fall Vegetable Wreath is served with vegan lentil loaf, garlic herb rice, vegan…

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