Vegan Root Vegetable Gratin with Sweet Potatoes Parsnips and Beets

  • Vegan Recipes

    Vegan Root Vegetable Gratin with Sweet Potatoes Parsnips and Beets

    The Vegan Root Vegetable Gratin with Sweet Potatoes Parsnips and Beets is a tasty meal. This dish has 210 calories and takes 75 minutes to prepare. Serve this meal at holidays, feasts, lunches, festivals, gatherings, dinners, functions, celebrations, or get-togethers. It contains sweet potatoes,  parsnips, beets, unsweetened oat milk, cashews, nutritional yeast, garlic, olive oil, black pepper, dried thyme, onion powder, salt, & dried rosemary. We may pair this meal with apple walnut salad, green bean almondine, lemon herb lentils,…

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