Make your Vegan Crispy Corn Cheese Bites in half an hour. The caloric count for this snack will be 180 kcal per serve. This recipe requires you to use a small amount of equipment. The ingredients for your Vegan Crispy Corn Cheese Bites are minimal. Make them for parties, appetizers, snacking, or for any gathering. You will use corn kernels and grated vegan cheese as the basic ingredients in your recipe. These bites will become golden and crunchy when you fry them. Air frying or baking are other methods to make your bites as well.
STATS:
- Total duration: Thirty minutes
- Portion size: Four to five bites
- Cooking duration: Fifteen minutes
- Course: Snack
- Cuisine: American
- Calories: 180 kcal
- Serving: Four
- Preparation duration: Fifteen minutes
- Diet: Vegan
EQUIPMENT:
- Paper towel
- Plate
- Frying pan
- Cutting board
- Knife
- Spoon
- Mixing bowl
INGREDIENTS:
- Half tsp red chili flakes
- One cup boiled sweet corn kernels
- Half cup grated vegan cheese
- Quarter cup chopped onion
- 1 tbsp chopped green chilies
- Quarter cup all-purpose flour
- 2 tbsp cornflour
- Half tsp salt
- Two tbsp chopped coriander
- Three tbsp water
- Oil
- ½ tsp black pepper
INGREDIENT NOTES:
SWEET CORN:
- Sweet corn is the main item to use in your vegan snack. This will include a sweet flavor to your snack as well. Use corn from a can or frozen corn. Just drain them properly before using.
VEGAN CHEESE:
- The cheesy taste and feeling will come in your snack from using vegan cheese. This will melt inside your bites when frying. Utilize mozzarella-style vegan cheese for another option.
GREEN CHILLIES:
- Including green chilies in your vegan bites will give them a bit of heat. Reduce its use or skip it if you want to.
ONION:
- Add this ingredient to your vegan snack to make the taste a little sweeter. This will also make your vegan bites crunchier. The flavor of your vegan snack will become good with its use.
ALL-PURPOSE FLOUR:
- The mixture of your snack will be combined using all-purpose flour. Your vegan bites will form a shape from their use as well. Oat flour is another idea for you to use.
CORNFLOUR:
- Crispiness will come to your vegan snack if you use cornflour. This can easily soak up the liquid from all other ingredients in your recipe. Rice flour can also work for another idea.
SPICES AND SALT:
- The taste of your recipe will improve from adding spices. Salt will help make the taste of your vegan snack better. Other ideas for your use are garlic powder or paprika.
CORIANDER:
- This ingredient will give a good color to your fried snack. This will also make your snack feel fresh. Parsley can be another idea for your use.
OIL:
- We will use oil to fry our vegan bites to make them crispy. Utilize an air fryer for a different cooking method.
INSTRUCTIONS:
- Use a bowl to add in boiled corn and crush it a little bit.
- Include coriander, green chilis, onion, and vegan cheese in it.
- Mix up all these items together.
- Next, mix in chili flakes, pepper, salt, cornflour, and flour in the bowl.
- Include water as well if your mix is dry.
- Create a soft dough by mixing properly.
- Start taking small pieces of your dough to make bite-sized balls.
- Add oil to your frying pan to heat it on a moderate flame.
- Start frying your vegan balls to make them crispy.
- Flip them carefully to cook properly.
- Add them to paper towels after frying.
SERVING SUGGESTIONS:
- Eat your vegan bites with garlic dip for a good taste.
- Drink lemonade with your vegan snack for a great flavor.
TIPS:
- Add water in a decent amount to make your dough soft and thick.
- Crush your boiled corn slightly to keep some texture.
- Cooking on a medium flame will fry your bites properly.
STORAGE INFORMATION:
FRIDGE:
- Keep your vegan snack inside a closed vessel to store for three days.
FREEZER:
- Put your uncooked snack in a tray to freeze. Then place it in a freezer box for one month.
FAQs:
How can I prepare my bites gluten-free?
- Utilize rice flour to make your recipe gluten-free.
Will we bake these bites?
- Yes, we can bake these bites to make them healthier.
Can I use vegetables in my bites?
- Yes, we can add vegetables like capsicum or grated carrots to our bites.
NUTRITIONAL INFORMATION:
Fat: 7 grams
Iron: 1.8 grams
Calories: 180 kcal
Net Carbs: 22 grams
Total Carbs: 25 grams
Calcium: 120 grams
Potassium: 210 grams
Vitamin A: 350 IU
Fiber: 3 grams
Protein: 6 grams
Sodium: 320 grams
