Vegan Mini Halloween Pizzas

These Vegan Mini Halloween Pizzas are a spooky treat ideal for Halloween. We can decorate the pizza layer with different vegan-friendly items. These pizzas are a smash whether you are throwing a Halloween party or simply you are looking for a quick and enjoyable lunch. Cashew mixture and black olives combine to create a tasty and nutritious treat that can be served as an appetizer, snack, or simple food. The number of protein is high, about 12 grams. These Vegan Mini Halloween Pizzas are also a great option for kids. You can make it in a variety of fun shapes, like ghosts, bats, or pumpkins. Let’s try this creative and unique pizza dish with the baking directions (mentioned below).

STATS

• Course: Appetizer, Main course, Snack
• Cuisine: Italian-American
• Diet: Vegan, Dairy-free,
• Cook Time: Fifteen minutes
• Preparation Time: Five minutes
• Total Time: Thirty-five minutes

EQUIPMENT

• One bowl
• Food blender
• Nonstick pot
• Oven
• Baking tray
• Pastry bags
• Spoons
• Serving plate

INGREDIENTS

• One cup of hot water
• Nutritional yeast 1 tbsp
• Garlic powder 1/4 tsp
• One tbsp of apple cider vinegar
• 1/2 cup of unsalted and raw cashews
• Cornstarch one to half tbsp
• 1/2 tsp of salt
• Whole-wheat sandwich thins 3
• Half a cup of vegan-friendly pizza sauce
• Black olive slices 12

INSTRUCTIONS

1. First, dip the cashew in a bowl filled with water.
2. Soak them for fourteen to seventeen minutes.
3. After that, shift cornstarch, garlic powder, salt, nutritional yeast, apple cider vinegar, cashews, and hot water to a food blender.
4. Combine all items until the cashew mixture is silky.
5. Shift the mixture to a nonstick pot.
6. Next, place this pot on a moderate to high burner flame.
7. Simmer the mixture for one minute until its texture is dense.
8. After that, put aside the pot for six to eleven minutes.
9. At the same time, warm the oven by increasing its temperature to 205 degrees Celsius.
10. Next, wrap the inner layer of a baking tray with misted baking paper or aluminum foil.
11. Split the sandwich thins in half.
12. After that, transfer them to the baking tray one by one.
13. The upper side of the sandwich will be white.
14. Evenly cover each piece with pizza sauce.
15. After that, place the olive slices as the eyes on each pizza.
16. Next, shift the cashew-based mixture into pastry bags or disposable pouch.
17. Hold the bag in the center, then fill it with the mixture.
18. Transfer the mixture with a spoon to the bags.
19. Slightly cut the corner of the bag with a scissor so the mixture comes out easily.
20. Next, gently squeeze the bag over the pizzas to create mummy bandage-like lines.
21. Now, bake the pizza for nine to thirteen minutes until the below side is dull golden.
22. The tasty Mini Halloween Pizzas are ready.
23. Shift the baked pizza to a serving plate.
24. Enjoy it with homemade ketchup or other sauces.

SERVING SUGGESTIONS

• Serve the tasty pizza with mummy’s wraps filled with hummus and vegetables.
• Enjoy it with Mediterranean quinoa salad or potato fries topped with bacon bits.
• Pair the pizza with marinara sauce, vegan ranch dip, or guacamole.
• Onion rings, tofu nuggets, or vegan lasagna also pair nicely with this dish.
• Accompany this pizza with croutons or creamy vegan soup.

TIPS

• Utilize fresh ingredients to prepare this pizza.
• Try this pizza with different vegan toppings such as vegan pepperoni, olive, bell peppers, mushrooms, and cherry tomatoes.
• Creating your own crust from scratch gives you control over the items.
• Utilize different sorts of spices and seasonings such as oregano, basil, red pepper flakes, and Italian seasoning.
• Add grated vegan cheese as a topping over the pizza before baking.
• Lightly bake the sandwiches before adding toppings to prevent sogginess.

STORAGE INFORMATION

Fridge:

• We can save the pizza slices in a large dish and refrigerate it for three days.

Freezer:

• Wrap the pizza in a sheet (plastic) and freeze it for seventy to eighty days.

Reheating:

• Rewarm the chilled pizza in a microwave oven for three to four minutes.

FAQs

Which toppings are used for mini Halloween pizzas?

• The toppings for mini Halloween pizzas can vary, but common options include vegan pepperoni, mushrooms, sliced bell peppers, onions, and olives.

Can I make these Halloween pizzas in a variety of shapes?

• Yes, you can make pizzas in a variety of designs such as squares, circles, and even Halloween-themed shapes like bats or ghosts.

NUTRITIONAL INFORMATION/SERVING:

Per serving size 1 pizza
Total servings 3
Total Calories 301 kcal
Carbohydrates 42 g
Protein 12 g
Dietary Fiber 6 g
Total Fat 12 g
Sugar 5 g
Iron 2 mg