Vegan Eggless Macarons

Vegan Eggless Macarons

Indulge in the delicate and delightful world of Vegan Eggless Macarons, a plant-based twist on the classic French confection. These melt-in-your-mouth treats boast the same airy texture and decadent flavors as traditional macarons, but without the use of eggs or dairy. In this recipe, we use aquafaba, the liquid from a can of chickpeas, as a magical egg replacement, creating a perfect macaron shell that is both vegan and delicious. Filled with a luscious plant-based buttercream, these vegan macarons are…