Vegan Recipes

Vegan Jalapeno Poppers

Vegan Jalapeno Poppers is a mouthwatering and spicy snack that is ideal for everyone who enjoys jalapenos. These bite-sized jalapenos are filled with vegan cream cheese and spices. It contains 116 calories, with nine grams of dietary fiber, and 6 grams of total fat. These Vegan Jalapeno Poppers are a great choice for everyone who wants a spicy, wholesome, and delicious snack. This vegan recipe is suitable for both plant-based and non-plant-based diets. Let’s cook these spicy and cheesy poppers with the (mentioned below) instructions and tips.

EQUIPMENT:

  • Oven
  • A small spoon
  • One small dish
  • One bowl
  • Baking tray
  • Air fryer
  • Serving tray

INGREDIENTS:

  • Jalapeno Poppers 12
  • Vegan Cheese cream 8 ounces
  • Onion powder 1 tsp
  • 1 tsp of garlic powder
  • Panko breadcrumbs 1/2 cup
  • Melted vegan butter 1 tbsp

For Raspberry Dipping Sauce:

  • Half a cup of raspberry jam
  • 2 tablespoons of water

INSTRUCTIONS:

  1. Switch on the oven and set its temperature to 400 degrees F.
  2. Now, we will wear gloves before proceeding with the recipe.
  3. Next, cut the jalapenos in the middle into two halves, then remove the seeds with a tiny spoon and discard them.
  4. After that, add onion powder, vegan cream cheese, and garlic powder to a small dish.
  5. Mix all spices with a spoon. Set aside this bowl.
  6. Next, add bread crumbs and melted vegan butter to a separate dish.

ASSEMBLING:

  1. With a spoon, pour the cream cheese batter into the halved-cut jalapenos.
  2. Add the breadcrumbs mixture on top.
  3. Ready the remaining 11 jalapenos for the same procedure.

Oven:

  1. Shift the jalapenos to a baking pan.
  2. Bake it for 20 to 30 minutes, or until light golden brown. Once baked, shift to a small dish.
  3. The hot and spicy jalapenos are ready.

Air fryer:

  1. Place the bread crumb-coated jalapenos in an air fryer basket.
  2. Arrange it on a single layer to avoid overcrowding. Sprinkle over a cooking oil.
  3. Then, cook it in an air fryer at 375 degrees for four to nine minutes.
  4. After that, place the jalapenos on a small tray.

Preparation of Raspberry Sauce:

  1. Put the water and jam in a bowl, then microwave for thirty to sixty seconds.
  2. After 60 seconds, stir it with a spoon. The tangy and sweet sauce is ready.
  3. Serve this sauce with the baked jalapenos.

ALTERNATIVE ITEMS OF THIS RECIPE:

Jalapenos:

  • Try this recipe with mini bell peppers instead of jalapenos if you are not a fan of hot foods. If you prefer a spicier taste, experiment with this recipe with chipotle pepper powder, black pepper, or cayenne pepper.

Breadcrumbs:

  • It provides a crunchy exterior layer. Instead of it, you can use gluten-free panko breadcrumbs (gluten-free version).

SERVING SUGGESTIONS:

Appetizer:

  • Enjoy the spicy poppers with Vegan queso, salsa, and guacamole.

Game day snacks:

  • Serve it with vegan-friendly snacks, such as vegan tofu sticks, nachos, nuggets, vegan mozzarella sticks, and sliders.

Lunch or dinner:

  • Pair this tasty dish with dinner or lunch meals such as beans, rice, or salads.

Party Food Items:

  • Enjoy it with vegan tacos, quesadillas, burritos, casseroles, vegan veggie burgers, vegan pancakes, or waffles.

TIPS:

Use fresh and premium quality jalapenos.
Wear hand gloves when working with jalapeno peppers to prevent skin irritation.
Use a range of seasonings and spices to give the filling deeper flavor and richness.
Don’t overfill the poppers, as this can cause them to open while cooking.
For a healthier option, cook the poppers in an oven instead of frying.
For a great taste, use fresh chopped paste instead of readymade garlic and onion powder.

STORAGE INFORMATION:

Fridge:

  • Store the baked jalapenos in a tightly closed plastic box and refrigerate it for 2 to 5 days.

Freezer:

  • You can save the cooked or uncooked jalapenos in a plastic bag and freeze it for 1 to 2 months.

Reheat:

  • We can reheat the dish on a stovetop, an air fryer, or a microwave oven. Adjust the time according to the equipment we used to rewarm.

FAQs:

Can we switch the vegan cream cheese with other cheesy items?

  • Yes, simply replace the vegan cream cheese with low-fat tofu cream for a lighter version of the jalapeno popper.

Which kind of jalapeno pepper works best?

  • Jalapeno should be firm, bright green, and free of mold or spots.

Can I use other varieties of peppers in place of jalapenos?

  • You can use other peppers such as Anaheim or Poblano, but they could have a different flavor and degree of heat.

NUTRITIONAL INFORMATION/SERVING AMOUNT

Per Serving Size one serving
Total Quantity 12 servings
Total Calories 116 kcal
Carbohydrates 15 g
Dietary Fiber 9 g
Protein 2 g
Sugar 17 g
Total Fat 6 g
Sodium 104 mg
Iron 1 mg

Related Articles

Check Also
Close
Back to top button