Vegan Recipes

Best Vegan Guacamole

Best Vean Guacamole

Elevate your snacking experience with the Best Vegan Guacamole – a delightful combination of creamy avocado, zesty lime, and a medley of fresh ingredients. This plant-based guacamole is not only incredibly flavorful but also quick and easy to prepare. Whether you’re hosting a gathering, enjoying a movie night, or simply craving a tasty dip, this Vegan Guacamole is a crowd-pleaser. Dive into the world of vibrant colors and bold flavors with a guilt-free and nutritious dip that pairs perfectly with tortilla chips, veggies, or as a condiment for your favorite dishes.

Full Recipe:


  • 3 ripe avocados
  • 1 small red onion, finely diced
  • 1-2 tomatoes, diced
  • 1/4 cup fresh cilantro, chopped
  • 1-2 cloves garlic, minced
  • 1 jalapeño, seeds removed and finely diced (optional for heat)
  • Juice of 2 limes
  • Salt and pepper to taste
  • Pinch of cumin (optional)
  • Tortilla chips or vegetable sticks (for serving)


  1. Prepare Avocados:
    • Cut the ripe avocados in half, remove the pits, and scoop the creamy flesh into a mixing bowl.
  2. Mash Avocados:
    • Mash the avocados with a fork to your desired level of creaminess. Some prefer a chunkier guacamole, while others like it smoother.
  3. Add Lime Juice:
    • Squeeze the juice of two limes into the mashed avocados. Lime not only adds flavor but also helps prevent the avocados from browning.
  4. Combine Ingredients:
    • Add finely diced red onion, diced tomatoes, chopped cilantro, minced garlic, and diced jalapeño (if using) to the mashed avocados.
  5. Season:
    • Season the guacamole with salt, pepper, and a pinch of cumin (if using). Adjust the seasoning according to your taste preferences.
  6. Mix Well:
    • Gently mix all the ingredients together until well combined. Be careful not to overmix to maintain a chunky texture.
  7. Taste and Adjust:
    • Taste the guacamole and adjust the lime, salt, or other seasonings if needed.
  8. Chill (Optional):
    • If time allows, refrigerate the guacamole for 30 minutes to allow the flavors to meld. However, you can also enjoy it immediately.
  9. Serve:
    • Transfer the Best Vegan Guacamole to a serving bowl and serve with tortilla chips or vegetable sticks.
Nutrition Facts (Per Serving – Makes about 6 servings):
  • Calories: 150
  • Fat: 12g
  • Protein: 2g
  • Total Carbohydrates: 10g
  • Dietary Fiber: 7g
  • Sugars: 1g

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