Indulge in the delightful world of vegan breakfasts with these Mini Fluffy Vegan Pancakes. Perfectly sized and irresistibly fluffy, these pancakes are not only cruelty-free but also bursting with flavor. Whether you’re a dedicated vegan or just exploring plant-based options, these pancakes are a surefire way to elevate your morning routine. With a golden-brown exterior and a soft, pillowy interior, these mini delights will have you reaching for more.
Recipe: Mini Fluffy Vegan Pancakes
Ingredients:
- 1 cup all-purpose flour
- ONE tablespoon sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup non-dairy milk (such as almond, soy, or oat milk)
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- Cooking spray or vegan butter for greasing the pan
Nutrition Facts (Per Serving – Makes approximately 12 mini pancakes):
- Calories: 60
- Total Fat: 2g
- Saturated Fat: 0g
- Total Carbohydrates: 9g
- Dietary Fiber: 0.5g
- Sugars: 1g
- Protein: 1g
Servings:
This recipe yields approximately 12 mini vegan pancakes.
Instructions:
1. Mix Dry Ingredients:
- Put the all-purpose flour, sugar, baking powder, and salt in a bowl and mix them together with a whisk.
2. Combine Wet Ingredients:
- Put the non-dairy milk, vegetable oil, and vanilla extract in a different bowl. Combine well.
3. Combine Wet and Dry Ingredients:
- Add the wet ingredients to the dry ones in the bowl. Mix it up until it’s just right. A few lumps are fine; don’t mix it too much.
4. Preheat Pan:
- Warm up a pan or skillet that doesn’t stick over medium heat. Grease it a little with vegan butter or cooking spray.
5. Scoop Batter:
- Scoop out small amounts of batter onto the hot pan using a tablespoon or a tiny pancake mold.
6. Cook Until Bubbles Form:
- While the mini pancakes are cooking, the top should start to bubble and the sides should begin to look set.
7. Flip and Cook:
- Be careful when you flip each pancake over. Cook for another one to two minutes, or until the other side is golden brown.
8. Repeat:
- Put the cooked tiny pancakes on a plate and repeat the steps until all the batter is gone.
9. Serve:
- Serve the Mini Fluffy Vegan Pancakes warm, and feel free to top them with your favorite vegan syrup, fresh fruit, or a dollop of dairy-free whipped cream.
10. Enjoy:
- Enjoy these adorable and delicious mini vegan pancakes as a delightful breakfast or brunch treat.
