Vegan Peanut Butter Ramen

Vegan Peanut Butter Ramen

The Vegan Peanut Butter Ramen is a thick, savory ramen broth with peanut butter as a topping and topped with crunchy, delectable Korean gochujang tofu, which is flexible, wheat-free, and vegan. This recipe for peanut butter ramen puts a delicious and distinctive spin on one of our favorite comfort foods! Punchy gochujang (Korean chili paste) enhances the handmade broth’s smoothness and depth of flavor, which are enhanced by the addition of peanut butter. These tastes, together with fresh ginger and…