These Vegan Air Fryer Sliced Potatoes are delicious. You can make this snack in 28 minutes. These potatoes contain 165 kcal per serving. Serve your Vegan Air Fryer Sliced Potatoes for snacking, parties, occasions, events, family gatherings, or guest gatherings. Also, you can pair these potatoes with vegan garlic mayo dip, vegan burgers, veggie wraps, tofu scramble, avocado toast, grilled vegetables, lentil curry, or vegan pasta. Preparing this snack is not difficult because the instructions are very easy to understand. Here, we will use potatoes, olive oil, garlic powder, paprika, onion powder, salt, dried oregano, and black pepper to make these potatoes. You may also keep these potatoes refrigerated in a container for only three days.
STATS:
- Serving size: 1 cup sliced potatoes
- Cooking time: 18 minutes
- Course: Snack
- Diet: Vegan
- Total time: 28 minutes
- Servings: 4
- Number of calories: 165 kcal
- Cuisine: American
- Preparation time: 10 minutes
EQUIPMENT:
- Measuring spoons
- Spatula
- Chopping board
- Knife
- Mixing bowls
- Air fryer
INGREDIENTS:
- Two large, thinly sliced potatoes
- 1.5 tbsp olive oil
- 1 tsp garlic powder
- One tsp paprika
- Half tsp onion powder
- 1/2 tsp salt
- Quarter tsp black pepper
- 1/2 tsp dried oregano
INGREDIENT NOTES:
POTATOES:
- Here, potatoes are the basic ingredient to use in this air fryer recipe. These will give you a soft bite, and the outer part will become crispy. You may use sweet potatoes for an alternative or use Russet potatoes as well.
OLIVE OIL:
- We need olive oil to cook the potato slices. This oil will make the potatoes crispy, and their flavor will become rich. Use avocado oil for an alternative if you prefer.
GARLIC POWDER:
- This powder can spread easily on the potato slices, and it will give you a savory flavor as well. You can use minced garlic in your recipe for substitution.
PAPRIKA:
- Your potatoes will get a smoky flavor from adding this. Also, paprika will include color to your potatoes as well. Use chili powder as a substitute idea.
ONION POWDER:
- Onion powder can make your potatoes rich in flavor. You will also feel sweetness from adding this powder to your potatoes. Use chopped onion if you need another idea.
SALT:
- You may use sea salt if you prefer a different idea. Salt will boost the taste of your potatoes as well.
BLACK PEPPER:
- This will add a sharp flavor to your snack, and you will feel a little heat as well. Use white pepper as an alternative.
DRIED OREGANO:
- Adding this dried oregano will include a herbal flavor in your potatoes. You may also use thyme if you need something else.
INSTRUCTIONS:
- Rinse your potatoes and cut them into thin, equal slices.
- Add them to a water bowl for ten minutes to eliminate starch.
- Drain & pat them properly and add them to another bowl.
- Include olive oil and other seasonings on these slices to coat them.
- Next, heat your air fryer to 190°C and add these slices in one layer.
- Cook them for 18 minutes, and you need to shake the basket at halftime.
- Then cook till they become crispy so you can serve them.
SERVING SUGGESTIONS:
SIDES:
- Tofu scramble
- Avocado toast
- Vegan ketchup dip
- Grilled vegetables
DISHES:
- Vegan pasta
- Lentil curry
- Vegan burgers
TIPS:
- Also, place the slices in one layer so they don’t get overcrowded.
- Dry your potato slices properly, so they become crispy.
- It’s necessary that you shake the basket so they flip at halftime.
- You can also include more seasonings after air frying them if you like.
STORAGE INFORMATION:
FRIDGE:
- Add these slices to a container so they can be refrigerated for a maximum of 3 days.
FREEZER:
- Freeze these slices in one layer on a plate. Then include them in a bag. You may keep them frozen for 1 month only.
FAQs:
Should I use sweet potatoes for my recipe?
- You can use sweet ones, but they can cook earlier.
How come my slices are not getting crispier?
- It’s because you did not dry them properly, or you added too many slices to the air fryer.
Should we eliminate oil from this snack?
- If you skip oil, your snack will not get the same crispiness.
Will we peel these potatoes before air frying them?
- You may peel them; it is up to your choice in this recipe.
NUTRITIONAL INFORMATION:
Total carbs: 32 g
Fiber: 4 grams
Calories: 165 kcal
Net carbs: 28 grams
Protein: 3 g
Potassium: 620 mg
Iron: 1.2 milligrams
Calcium: 18 mg
Sodium: 310 milligrams
Vitamin A: 120 IU
