Vegan Garlic Mushroom Bites

Vegan Garlic Mushroom Bites are a flavorful and tempting savory treat that works well for any occasion. These mouthwatering bites are a fantastic substitute for traditional appetizers because they are made with fresh mushrooms, garlic, and vegan ingredients. Garlic and mushrooms combine to produce a deep, earthy flavor that will satisfy even the most sophisticated palates. Vegan Garlic Mushroom Bites are a good party appetizer or snack option. Furthermore, they are adaptable and go well with a range of sauces. The total amount of calories present in these bites is only 118.
Let’s cook the yummy bites in 2 ways (listed below).

STATS

• Course: Appetizer
• Cuisine: Italian-American
• Diet: Vegan, Dairy-free, Vegetarian
• Total Time: Half an hour
• Cook Time: Fifteen minutes
• Preparation Time: 15 minutes
• Method: Air fryer, Oven

EQUIPMENT

• Food blender
• One bowl
• Kitchen towel
• One spatula
• Air fryer
• Baking tray
• Serving tray or bowl

INGREDIENTS

• Two cups of button mushrooms, approx. 200 grams
• One-third cup of breadcrumbs, nearly 30 g

For the batter

• 1/3 cup of soy milk, approx 90 grams
• One-fourth cup of rice flour
• 35 grams of all-purpose flour, about 1/4 cup
• Two tablespoons of fresh parsley
• Minced garlic cloves 2 to 3
• Salt, add to taste
• Crushed black pepper adds to the flavor
• A hint of red chili pepper flakes
• Cooking oil

INSTRUCTIONS

1. First, add black pepper, soy milk, all-purpose flour, red chili pepper flakes, salt, rice flour, and crushed garlic to a food blender.
2. Next, combine all items until a lump-free batter is formed.
3. After combining, add chopped parsley to the batter.
4. Again, mix all items with your hands. Shift the batter to a bowl and put it aside.
5. Meanwhile, clean button mushrooms with a paper tissue or towel.
6. Then, transfer the mushrooms to the milk and flour mixture.
7. Marinate the mushrooms in the batter with a spatula.
8. After marinating, place the mushrooms in the breadcrumbs bowl.
9. We will coat each mushroom with the exact directions.

Air fryer

1. Set the air fryer temperature at 360 degrees F.
2. Next, shift the marinated mushrooms to the air fryer.
3. Lightly mist the mushrooms with cooking spray to avoid blackening.
4. Then, shift the misted mushrooms in the preheated air fryer.
5. Cook them for fifteen minutes. Shake the mushrooms a little while cooking.
6. Then, spray them with more oil.
7. Bake them for the leftover seven to eight minutes.
8. The crunchy and tasty Garlic Mushroom Bites are ready to enjoy.
9. Place the bites on a plate and enjoy them with any vegan dipping sauce.

Oven

1. Place the marinated mushrooms on a greased baking tray.
2. Next, bake them at 180 degrees Celsius for 14 to 16 minutes.
3. After baking, shift the mushroom bites to a serving bowl and serve.

SERVING SUGGESTIONS

• These tasty and crunchy bites pair well with cashew-based dip, marinara sauce, or vegan ranch.
• Serve the warm bites with sweet chili sauce or herby vegan aioli.
• Utilize these bites as a topping for baguette slices.
• Pair this dish with a light lemon herb quinoa or roasted asparagus.
• Enjoy these bites with flour tortillas or lettuce cups.
• Add these mushrooms to a flavorful vegan curry.

TIPS

• Utilize fresh, firm, and high-quality mushrooms.
• Don’t wash the mushrooms. Gently wipe them with a clean tissue paper.
• Before coating the breadcrumbs, we will check the batter spices.
• Mince garlic to release its flavor and aroma.
• Choose gluten-free or whole-grain breadcrumbs.
• Experiment with different seasonings and spices.

STORAGE INFORMATION

Fridge:

• It is best to eat these bites fresh. But these mushrooms can be stored in an airtight box and refrigerated for 2 to 3 days. They may be less crispy when reheated.

Freezer:

• You can freeze these baked bites for sixty to one hundred days. But the crispy texture will be slightly altered after reheating.

Reheating:

• We will reheat these mushrooms(in the air fryer) to get their crispiness back.

FAQs

Can these mushroom bites be made with cheese?

• To make a vegan version, use a good-quality vegan cheese alternative or add nutritional yeast to the dipping sauce or the batter.

Which kind of mushrooms work best while making these flavorful bites?

• We can utilize different sorts of mushrooms. White button, cremini, or even a variety of wild mushrooms can be used. Additionally, sliced Portobello mushrooms can also be utilized.

Can we utilize dried garlic as a replacement for fresh?

• The best flavor comes from fresh garlic. However, garlic powder can be utilized. It has a higher concentration; adjust the amount to taste.

NUTRITIONAL INFORMATION/SERVING

Total servings: 4 people
Calories 118 kcal
Total Fat 1 g
Carbohydrates 22 g
Protein 5 g
Dietary Fiber 1 g
Sugar 2 g
Iron 1 mg
Calcium 54 mg