Vegan Golden Baked Brie with Caramelized Apples and Thyme


The Vegan Golden Baked Brie with Caramelized Apples and Thyme is tasty. It has 320 kcal per serving. You need 35 minutes to make them. We may prepare this recipe for parties, birthdays, occasions, festivals, or as a light snack to treat yourself. This Vegan Golden Baked Brie with Caramelized Apples and Thyme is easy to make, as the steps are simple. You would need vegan brie cheese, apples, olive oil, maple syrup, brown sugar, thyme leaves, cinnamon, vegan puff pastry, vegan milk, and salt. We may store this meal in a tight container for three days. Also, we may pair this meal with garlic bread, green salad, olives and pickles, cucumber slices, fresh grapes, cranberry sauce, and fig jam.
STATS:
- Diet: Vegan
- Course: Appetizer
- Total Time: 35 minutes
- Serving Size: 1 portion
- Servings: 6
- Preparation Time: 15 minutes
- Number of calories: 320 kcal
- Cuisine: European
- Cooking Time: 20 minutes
EQUIPMENT:
- Baking dish
- Oven
- Knife
- Wooden spoon
- Cutting board
- Non-stick pan
INGREDIENTS:
- 200 grams of vegan brie cheese
- 2 medium, thinly sliced apples
- Two tbsp olive oil
- 2 tbsp maple syrup
- One tbsp brown sugar
- 1 tsp fresh thyme leaves
- Half tsp cinnamon
- One sheet vegan puff pastry
- 1 tbsp vegan milk
- Salt
INGREDIENT NOTES:
VEGAN BRIE CHEESE:
- It gives your recipe a creamy feeling. You may use cashew-based soft cheese or any other meltable vegan cheese as another option.
APPLES:
- Apples are the basic component of your recipe. We use apples to add a sweet taste, and they also become soft when we cook them. You may utilize pears as an alternative.
OLIVE OIL:
- It helps your apples to cook and also adds a mild taste. We may eliminate the olive oil with vegan butter.
MAPLE SYRUP:
- You use maple syrup to give your recipe a natural sweet flavor, and it also helps the apple to caramelize. We may use agave syrup instead.
BROWN SUGAR:
- Brown sugar improves the caramel flavor in your recipe. Also, we may use white sugar instead, but it will have a light taste.
THYME:
- Adding thyme will add a little herb taste and will maintain the sweet flavor in your recipe. You may also use dried thyme or rosemary as an alternative.
CINNAMON:
- Cinnamon improves the apple taste in your meal and includes warmth. Also, we can utilize nutmeg instead.
VEGAN PUFF PASTRY:
- We use puff pastry to add a golden, flaky outer layer to your recipe. Also, it improves the texture and filling of your recipe.
VEGAN MILK:
- You will utilize vegan milk to brush the pastry, so it gets a golden color when you bake it.
INSTRUCTIONS:
- Heat your oven to 180°C and then warm olive oil in a pan on medium flame.
- Put sliced apples in olive oil and cook for five minutes to make them softer.
- Then, include cinnamon, maple syrup, thyme, brown sugar, and salt in the pan.
- Now stir the ingredients and cook for 7minutes till the apples get caramelized.
- We will roll the puff pastry on a shelf and put the vegan brie in the middle.
- Also, place a small amount of caramelized apples on the top of your brie.
- Now fold the pastry around the brie and close the corners.
- Put the closed side of the puff pastry downwards on the dish and use vegan milk for brushing the top.
- Then, we will bake the puff pastry for 20 minutes till it gets a golden brown color.
- After baking, cool your meal for some minutes and then add the leftover caramelized apples on top.
SERVING SUGGESTIONS:
BREAD:
Toasted baguette slices
Garlic bread
SIDES:
- Green salad
- Cucumber slices
SWEET:
- Fig jam
- Cranberry sauce
- Grapes
TIPS:
- You need to use firm apples so they get a proper shape after baking.
- Also, do not include a lot of filling, or your pastry can break.
- We should seal the corners properly so the filling does not leak.
- Your meal should be cool before cutting, so it does not change its shape.
STORAGE INFORMATION:
FRIDGE:
- You may keep your meal in a tight box for up to three days.
FREEZER:
- We may freeze this appetizer for one month without baking.
FAQs:
Should we skip the puff pastry?
- Yes, you may eliminate it, but then the crispiness will not remain the same.
Should we use dried thyme?
- Yes, we may use a small quantity of dried thyme, as it has a stronger flavor.
Does it taste too sweet?
- No, it is not too sweet, but you can use less syrup according to your taste.
NUTRITIONAL INFORMATION:
Total Carbs: 34 g
Sodium: 320 g
Potassium: 220 grams
Number of calories: 320 kcal
Net Carbs: 30 grams
Fiber: 4 grams
Fat: 18 grams
Iron: 2 g
Calcium: 90 grams
Protein: 6 g
Vitamin A: 180 IU




