Vegan Jalapeño Popper Mummies

Vegan Jalapeño Popper Mummies

The Vegan Jalapeño Popper Mummies are yummy and comforting. We made them with jalapeño poppers, cream cheese, Monterey Jack-style cheese, seasoning, crescent roll dough, vegan milk, and candy eyeballs. These mummies contain 4 grams of protein and 155 calories per serving. They get ready to serve in just thirty-five minutes. Store these Vegan Jalapeno Popper Mummies for three days in the refrigerator. You may serve these mummies with sparkling apple punch, cucumber tomato salad, cranberry orange mocktail, ranch dip, mini…