Vegan recipes
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Vegan Recipes
Vegan Peanut Noodle Salad
The Vegan Peanut Noodle Salad is tasty and has 385 kcal per serving. This recipe takes 30 minutes to prepare. Serve this salad at feasts, lunches, celebrations, get-togethers, dinners, functions, holidays, or festivals. It contains rice noodles, shredded carrots, red cabbage, red bell pepper, cucumber, green onions, cilantro, peanut butter, soy sauce, maple syrup, rice vinegar, fresh lime juice, sesame oil, warm water, chopped peanuts, sesame seeds, or lime wedges. We may pair this salad with crispy baked tofu, edamame,…
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Vegan Recipes
Vegan Southern Sweet Potato Pone
Vegan Southern Sweet Potato Pone is yummy and has 215 kcal & takes 70 minutes to prepare. It contains mashed cooked sweet potatoes, ground flaxseed, warm water, unsweetened almond milk, maple syrup, brown sugar, coconut oil, vanilla extract, ground cinnamon, salt, ground nutmeg, all-purpose flour, ground ginger, and baking powder. Pair this dessert with cinnamon apples, fresh berries, tofu scramble, candied pecans, or a fruit platter. Store this Vegan Southern Sweet Potato Pone in the fridge for five days. STATS:…
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Vegan Recipes
Vegan Baked Zucchini & Cheese-Stuffed Bell Peppers
Vegan Baked Zucchini & Cheese-Stuffed Bell Peppers is a delicious dish. It contains 220 and prepares in 55 minutes. It contains vegetables, olive oil, shredded vegan cheese, unsweetened vegan cream cheese, nutritional yeast, seasonings, parsley, lemon juice, and breadcrumbs. Serve it with lemon quinoa, roasted broccoli, garlic bread, lentil soup, or mushroom pilaf. This Vegan Baked Zucchini & Cheese-Stuffed Bell Peppers stores well, perfect for meal prep. STATS: Total Time: 55 minutes Cuisine: Mediterranean Serving Size: 1 Course: Main Diet:…
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Vegan Recipes
Vegan Easter Artichoke Spinach and Wild Mushroom Stuffed Shells
The Vegan Easter Artichoke Spinach and Wild Mushroom Stuffed Shells is a tasty meal and has 385 kcal per serving. Takes 70 minutes to prepare this dish. Serve this meal at events, holidays, feasts, lunches, festivals, get-togethers, dinners, or functions. It contains jumbo pasta shells, olive oil, wild mushrooms, garlic, onion, spinach, artichoke hearts, vegan cream cheese, unsweetened vegan milk, vegan Parmesan cheese, Italian seasoning, dried oregano, sea salt, marinara sauce, parsley, & black pepper. We may pair this dish…
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Vegan Recipes
Vegan Almond Flour Coffee Yogurt Cake
The Vegan Almond Flour Coffee Yogurt Cake is yummy and has 235 kcal per serving. This cake takes 50 minutes to prepare, so it is a good choice for busy days. Serve this cake at events, get-togethers, feasts, breakfasts, festivals, celebrations, or lunches. It contains almond flour, baking powder, salt, coconut sugar, unsweetened vegan milk, baking soda, brewed strong coffee, unsweetened almond milk, melted coconut oil, maple syrup, vanilla extract, and apple cider vinegar. We may pair this dessert with…
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Vegan Recipes
Vegan Roasted Sweet Potato And Beet Quinoa Salad
The Vegan Roasted Sweet Potato And Beet Quinoa Salad With Avocado Lime Dressing is tasty and has 320 kcal per serving. This salad takes 55 minutes to prepare. Serve this at holiday, events, feasts, lunches, festivals, or get-togethers. It contains uncooked quinoa, sweet potatoes, beets, olive oil, salt, cucumber, red onion, parsley, pumpkin seeds, black pepper, avocado, lime juice, water, & garlic. We may pair this recipe with grilled tofu steaks, tomato basil soup, vegan lentil patties, cucumber salad, iced…
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Vegan Recipes
Vegan Sweet Potato & Beet Stacks with Pesto Burrata & Walnuts
The Vegan Sweet Potato & Beet Stacks with Pesto, Burrata & Walnuts is a tasty meal and has 285 kcal per serving. This stack takes 55 minutes to prepare. Serve this recipe at holidays, events, lunches, festivals, celebrations, functions, get-togethers, or feasts. It contains sweet potatoes, beets, olive oil, black pepper, basil leaves, walnuts, garlic cloves, nutritional yeast, lemon juice, water, salt, vegan burrata-style cheese, or lemon zest. We may pair this stack with marinated olives, grilled tofu steaks, wild…
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Vegan Recipes
Vegan Maple Pecan & Brie Stuffed Sweet Potatoes with a Cranberry Glaze
The Vegan Maple Pecan & Brie Stuffed Sweet Potatoes with a Cranberry Glaze is a tasty meal and has 365 kcal per serving. Take 60 minutes to prepare this recipe. Serve this dish at events, lunches, feasts, or celebrations. It contains sweet potatoes, olive oil, black pepper, vegan brie cheese, pecans, maple syrup, salt, cinnamon, sea salt, cranberries, water, orange zest, lemon juice, and parsley. We may pair this dish with mushroom walnut loaf, arugula pear salad, wild rice pilaf,…
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Vegan Recipes
Vegan Roasted Beets & Carrots with Creamy Burrata Salad
Vegan Roasted Beets & Carrots with Creamy Burrata Salad is tasty and has 245 kcal per serving. This recipe takes 50 minutes to prepare. It contains beets, carrots, olive oil, sea salt, salad greens, black pepper, vegan burrata cheese, parsley, mint, walnuts, balsamic glaze, and lemon juice. We may pair this salad with grilled tofu steaks, chickpea patties, wild rice blend, vegan lentil loaf, tomato basil soup, quinoa pilaf, garlic bread, stuffed bell peppers, carrot ginger soup, or seeded bread.…
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Vegan Recipes
Vegan No-Bake Dessert
The Vegan No-Bake Dessert in 10 Minutes is yummy and has 175 kcal per serving. This dessert takes ten minutes to prepare. Serve this recipe at events, lunches, feasts, holidays, functions, celebrations, get-togethers, birthdays, or festivals. It contains rolled oats, medjool dates, peanut butter, unsweetened cocoa powder, maple syrup, vanilla extract, shredded coconut, salt, vegan dark chocolate, and coconut oil. We may pair these bars with almond milk, bananas, green tea, chocolate truffles, vegan cookies, hot chocolate, dried fruits, coffee,…
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